On the nose, elegant notes of lemon, apple, salted butter and almond, as well as toasted and buttery nuances reminiscent of custard. On the palate, the freshness of the citrus fruit first expresses itself, giving the wine a fresh and tense character, then a certain power is gradually revealed. The mouthfeel is dynamic and perfectly structured with a long and round finish. The rich texture is anchored in a vintage that is still tense and young: the lacy touch of the bubbles reveals a still youthful minerality. A perfect aperitif champagne, but will also be perfect with the finest seafood dishes.