Champagne Elise BOUGY Le Mont Chainqueux Blanc de Noirs 1er Cru Brut Nature
95,00 €
7 in stock
Description
Old vines from 1965 worked in byodynamie without certification, planted with Pinot Noir and Pinot Meunier. Cuvées without inputs, without artifices, the fermentations are natural, aged for 7 months in tuns and barrels, without sulphur added to the vinification and without fining or filtration. Just the energy of a winemaker and what energy! Ready, set, taste!
Additional information
| Architecture | Pinot Meunier, Pinot Noir |
|---|---|
| Lieu-dit | Le Mont Chainqueux |
| Vinification-Elevage | Foudre de Chêne, Fût de Chêne, No Sulphite Added |
| Tasting | The nose is surprisingly fine for a blanc de noirs. Subtle notes of wild berries (strawberries, blackberries) caress the nostrils. The mouthfeel is delicate but also powerful and the whole is perfectly balanced. The absence of dosage is perfectly controlled and the wine offers a great aromatic palette around fruits and roasted almonds. The finish offers a subtle minerality and a very powerful length. In spite of its finesse at first sight, this rich and powerful wine is best served with fine meats. |
| Dosage | 0 g /l |
| Température de service | 10 ° C / 12° C |
| Format | Bottle 75 cl |