On the nose, this fascinating champagne boasts remarkable aromatic complexity, revealing aromas of flowers, ripe, candied and dried citrus fruit, spices, pastries, bread and hazelnuts. On the palate, its freshness and vivacity combined with a crystalline texture set off a whirlwind of flavors. Notes of hazelnut, nougat, barley sugar, citrus fruit and jelly, almonds, brioche and honey explode. Krug Grande Cuvée lends itself to a myriad of culinary pairings, from the simplest to the most sophisticated, accompanying everything from aged Parmesan to turbot with truffles. Enjoy it as an aperitif with ham and aged Comté cheese, or with oysters, grilled shrimp, Indian or Moroccan dishes..